Here is the Simply Recipes update for cookingwithmumu@gmail.com There is 1 new post in "Simply Recipes" Porkchops with Mushroom Bourbon Cream SauceUpdated, from the recipe archive, one of my favorite pork recipes. Originally posted 2005. ~Elise Watch out. This mushroom bourbon cream sauce is so addictive, you'll want to eat it by the cupfuls. Mushrooms and onions browned, then cooked in wine reduction, then a reduction of stock and Bourbon, then cream. Basil is added at the very end. Oo la la. This recipe is from my father's recipe collection (cut out from magazines - can't tell which one this is from). We've made it a few times. The one thing you might have trouble with is getting the sauce to thicken. It takes a strong boil to reduce all of that liquid, but it's worth it. Continue reading "Porkchops with Mushroom Bourbon Cream Sauce" » | ||||
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