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[Update] There is 1 new post in "Simply Recipes"

Here is the Simply Recipes update for cookingwithmumu@gmail.com


There is 1 new post in "Simply Recipes"

Porkchops with Mushroom Bourbon Cream Sauce

Porkchops with Mushroom Bourbon Cream Sauce

Updated, from the recipe archive, one of my favorite pork recipes. Originally posted 2005. ~Elise

Watch out. This mushroom bourbon cream sauce is so addictive, you'll want to eat it by the cupfuls. Mushrooms and onions browned, then cooked in wine reduction, then a reduction of stock and Bourbon, then cream. Basil is added at the very end. Oo la la. This recipe is from my father's recipe collection (cut out from magazines - can't tell which one this is from). We've made it a few times. The one thing you might have trouble with is getting the sauce to thicken. It takes a strong boil to reduce all of that liquid, but it's worth it.

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